Description
Good Health Goats’ Milk Powder is spray-dried and mixed easily with water to provide fresh, clean, and pleasant-tasting milk.
Goats’ milk has smaller fat globules than cows’ milk and is naturally homogenised. Due to these unique properties, Goats’ milk is easily digested and is a great choice for those who cannot tolerate or choose not to drink cows’ milk.
Goats’ milk is a source of calcium, which supports the development of teeth and bones.
Ingredients
100% New Zealand Goats’ Whole Milk Powder
| NUTRITION INFORMATION | ||
| Servings per container: 22 Serving size: 18g |
||
| *Qty per Serving | *Qty per 100g | |
| Energy | 387kJ | 2150kJ |
| Protein | 4.5g | 25.0g |
| Fat, total | 5.4g | 30.0g |
| -saturated | 3.85g | 21.4g |
| Carbohydrate | 6.5g | 36.0g |
| -sugars | 6.5g | 36.0g |
| Sodium | 65mg | 360mg |
| Calcium | 162mg | 900mg |
| *All specified values are averages | ||
Suitable for vegetarians.
No added gluten, egg, bovine dairy, soy, crustacea, fish, yeast, wheat, flavours, colours, preservatives, or sweeteners.
Directions
Measure 3 level scoops (18g) to 150mL of cooled boiled water. For best results, mix powder with a small amount of water into a smooth paste, then add the remainder of the water. Once mixed, consume immediately or refrigerate for up to 2 days.
Goats’ milk can be added to other foods, such as oatmeal, gravy, or soup.
Cautions / Contraindications
Not suitable for individuals with goats’ milk allergies
This product is not recommended for use by children under 6 months of age and is not recommended as a complete milk food, for children under the age of 2 years